Cooking with aromatherapy

Salmon with lemon aroma cooking

Cooking with aromatherapy infuses your food with great smells of your favourite herbs. As smell and taste go hand and hand this is a great way to stimulate your sences and add flavor. Vaporise essential oils in your Volcano Vaporiser by using the liquid chamber and pads. Or use fresh herbs with no extra attachments needed. The Volcano Vaporization system allows for temperature variation, so each type of herb or essential oil can be heated to a proper temperature, and not over heated which may bring in unwanted flavors. Fish is a great conductor of aromas, simply vapor some lemon essential oil in your Volcano Vaporiser. The oven bag collects the aroma, add your fish and cook to your liking in a hot oven. Your Fish will be infused with the lemon flavor.  Experiment with other herbs and oils. Have any other great tips or recipes, let us know!